Saturday 9 March 2013

Fresh Fruit Crepes

It's FINALLY starting to get nice outside, which put me in the mood for some fresh fruit. And what better way to eat fruit in the morning than to put it inside a nice, thin pancake?!



A big thank you to Ellie for helping me pre-make the crepes! They consist of...
- flour
- sugar
- baking powder
- salt
- milk
- egg
- butter
- vanilla
- strawberries
- blackberries
- blueberries
- mango
- syrup
- chocolate sauce 

How to make these:
1. Add 1 cup of flour, 2 tbsp sugar, 2 tsp baking powder and a pinch of salt into a mixing bowl.
2. Crack an egg into the bowl and mix in.
3. Add 1 cup of milk, 2 tbsp melted butter and a dash of vanilla into the bowl and mix in.
4. Pour a little bit of the batter into a pan, just enough to thinly line it. Pour out any excess. Cook it over mid-high heat.
5. Wash fruit and cut up the strawberries and mango.
6. Drizzle a little bit of syrup inside the crepe, and add fruit as desired.
7. Fold up the crepe and drizzle a little bit of syrup and chocolate on top.

How to make this even healthier: Try swapping out the chocolate sauce for honey, or just a light dusting of powdered sugar. You could also swapping out the syrup for some yogurt.

No comments:

Post a Comment