Apple and Brie Sammies

If you're anything like me, sometimes your brain confuses boredom with hunger, which can lead to mindless eating. Sometimes you pick up a bag of chips, sit down on the couch in front of the TV, and before you know it the bag is empty, leaving you wondering how you ate so much without even realizing, and leaving you feeling guilty. And then you think to yourself, maybe I should have picked a healthier snack. So here is a healthy and tasty snack idea for you all, inspired by a recipe that I found on (yes, you guessed it) Pinterest- which can be viewed here.

Brie is not only one of my favourite cheeses, but it is also so versatile! It seems to complement so many other foods and can be deliciously incorporated into so many different dishes. And these little bite-sized sammies are no exception! Eat as a snack or serve as an appetizer! They consist of...
- an apple (I find it tastes best with granny smiths)
- brie cheese
- pecans
- honey

How to make it:
1. Slice up your apple, and then cut each slice in half so that you have 2 (almost) symmetrical pieces.
2. Cut up some tiny brie slices, and sandwich them between 2 halves of the apple slices- I like to put the brie in the microwave for about 5-10 seconds, just to get it warm and a little melty to make the sammies stick together better.
3. Top each sammie with a pecan, and a little drizzle of honey.

A Variation:
Try using peanut butter instead of brie for more protein!